- KETT
Kett has developed wheat and rice flour moisture tester which has been used for bread or noodles or other foods field, which has created a surge in demand
for wheat and rice flour.The Wheat and Rice Flour Moisture Tester PR-930 can promptly and simply measure the moisture of wheat and riceflour in spotlight, what is more, the moisture content of “wheat and grains”, the raw materials of them.
Specifications | PR-930 |
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Measurement method | Electrical Resistance Method |
Applications | Wheat, Wheat flour, Rice flour, Milled rice (short and long), Paddy(short and long) |
Measurement range | 8 ~ 35% (sample dependent) |
Operating temp. range | 5- 40 °C |
Measurement precision | Wheet: standard error of 0.5 % (1) at 130 °C, 5g crushed 2-hour method (below 20% range). Wheet flour: standard error of 0.5 % (1) at 130 °C, 5g 2-hour method (whole range). Rice flour: standard error of 0.5 % (1) at 130 °C, 5 g crushed 2-hour method (whole range). Milled rice (short & long): standard error of 0.5 % (1) at 130 °C, 5 g crushed 2-hour method (whole range). |
Paddy (short & long): standard error of 0.5 % (1) at 130 °C, 5 g crushed 2-hour method (below 20% range). |
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Display format | Digital (LCD, minimum display digit 0.1%, backlit equipped) |
Temp. compensation | Automatic temperature correction using thermistor |
Power supply | 1.5 V (AA battery) x 4 pieces (auto Power off function after 5 minutes) |
Power consumption: | Max. 0.3 W |
Dimensions and weight | 164 (W) x 94 (D) x 64.5 (H) mm, Approx. 0.44 kg |
Accessories | Sampling Tray 4 Pieces (2pcs Per Each of Rice Flour and Milled Rice), Metal Plate (3 Pcs), Cleaning Brush (2types), Spoon With Tweezers, Battery (AA Size x4pcs), Battery Holder, Carrying Case |